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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.50 - $1.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid sick leave
Tuition Reimbursement
Training and advancement opportunities
Employee Discounts
Free Meals
Bi-weekly direct deposit
401k plan
Medical insurance
Dental Insurance
Vision Insurance
Job Description
This job opportunity is with a restaurant operated by an independent franchisee licensed to use the renowned McDonald's brand and its food products. McDonald's, a global leader in the fast-food industry, is revered for its commitment to customer service, quality food, and community engagement. However, it's important to note that the franchisee operates independently from McDonald's USA, managing all employment matters including hiring, training, and supervising personnel. The restaurant embraces a culture of respect, diversity, and inclusion, ensuring a welcoming environment for all employees regardless of their background. This particular restaurant focuses on creating a positive and flexible workplace where... Show More
Job Requirements
- Ability to work flexible hours including evenings and weekends
- Must be at least 16 years old
- Good communication skills
- Ability to stand for extended periods
- Basic food safety knowledge preferred
- Ability to work in a fast-paced environment
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service experience is an asset
- Strong communication skills
- Ability to work well in a team
- Willingness to learn and grow
- Positive attitude and hospitality mindset
Job Duties
- Lead the experience by checking in with guests and ensuring satisfaction
- Help customers order their favorite menu items and make recommendations
- Prepare and present delicious food
- Maintain a welcoming, friendly, and clean restaurant environment
- Work collaboratively with team members to meet goals and have fun
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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