Crew Member

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain committed to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients, free from artificial colors, flavors, and preservatives. With an expansive presence that includes locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size to own and operate all of its restaurants in North America and Europe. The company prides itself on being a leader and innovator within the food industry, focusing on providing exceptional guest experiences and leading advancements in digital technology and sustainable business practices. Chipotle's dedication to making real food accessible to everyone drives its mission forward, supported by employees passionate about these values and the hospitality they deliver.

At Chipotle, we are fundamentally changing the traditional fast-food experience. Unlike typical fast-food chains, Chipotle prepares all food by hand daily, without relying on freezers, microwaves, or can openers. Our restaurants foster a culture of quality, care, and community that extends beyond just the food. As a company, we are actively involved in supporting efforts to change the future of farming and food production, sparking conversations that revise industry standards and prioritize sustainability.

This opportunity is perfect for individuals seeking a rewarding career in a vibrant, dynamic environment where growth and development are highly valued. Whether you possess previous experience in roles such as dishwasher, cashier, server, host, bartender, cook, prep cook, or are completely new to the food service industry, Chipotle welcomes your passion and enthusiasm. We offer comprehensive training that equips you to work confidently at various stations including grill, cashier, prep, salsa, and expo. Our supportive team culture encourages professional growth, with over 80% of our management team promoted internally from crew positions.

The company provides competitive compensation, with base pay ranging from $15.75 to $16.75 per hour plus eligibility for digital tips. Alongside financial rewards, Chipotle offers a generous benefits package designed to support your well-being and future, including tuition assistance, free meals during shifts, medical, dental, and vision insurance, paid time off, holiday closures, and more. Full-time and part-time opportunities are available, offering flexibility to suit diverse lifestyles.

We are looking for team members who bring a friendly and enthusiastic attitude, a passion for helping others, and a strong desire to learn how to cook and grow within the company. Being at least 16 years old and having the ability to communicate effectively in the primary language(s) of the workplace are key requirements. Chipotle Mexican Grill is an equal opportunity employer that champions diversity, equity, and inclusion, creating a welcoming environment for all qualified applicants. We are committed to providing reasonable accommodations for applicants with disabilities, ensuring equal access to all stages of the hiring process.