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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $20.00 - $21.00
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Work Schedule

Flexible
Weekend Shifts
Split Shifts
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Benefits

flexible schedule
Employee Discounts
Opportunities for advancement
Training and Development
Team-oriented environment

Job Description

Akash Management, LLC operates as a leading restaurant company under the brand name Carl's Jr. Recognized for its commitment to delivering an exceptional dining experience, Carl's Jr. has built a reputation for consistently outperforming competitors through innovation, technology, and a dedicated workforce. Employees at Carl's Jr. are motivated by the company's core value known as 'Our Commitment to Winning,' which emphasizes a relentless hunger to be the best in all aspects of the restaurant business.

Carl's Jr. provides a fast-paced work environment where team members play a crucial role in delivering quality food products while maintaining a clean and saf... Show More

Job Requirements

  • Must be a minimum of 16 years of age
  • Must have reliable transportation to work
  • Must have telephone or other reliable method of communicating with the restaurant
  • Must be able and willing to work flexible hours including weekends, holidays, opening and closing shifts
  • Must maintain good attendance and punctuality throughout the year

Job Qualifications

  • Enrollment in high school
  • High school diploma or equivalent is preferable
  • Good verbal and written communication skills
  • Ability to work with others as a team
  • Ability to comfortably interact with all guests
  • Ability to look at the restaurant operations from a guest's point of view
  • Ability to meet performance standards for assigned tasks
  • Ability to take initiative
  • Problem solving skills

Job Duties

  • Consistently provides a quality product and guest service experience that delivers total guest satisfaction
  • Follows all Carl's Jr. guest service guidelines and procedures
  • Works assigned position(s) accurately and productively
  • Cleans and stocks the assigned area(s)
  • Performs other cleaning duties as assigned
  • Ensures that all guests receive hot, quality food prepared, packages, and delivers all products according to Menu Standards
  • Handles all food products according to company procedures including food preparation
  • Follows all company food safety, food handling, and sanitation requirements

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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