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Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $13.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader in the fast-casual dining sector, committed to cultivating a better world through responsibly sourced, classically cooked, real food. Founded with a vision to redefine the fast-food experience, Chipotle stands out by using wholesome ingredients without artificial colors, flavors, or preservatives. The company operates a vast network of restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unique among its peers, Chipotle owns and operates all its establishments across North America and Europe, which allows for uncompromised quality and consistency in every meal served.

Chipotle embraces innova... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to work flexible hours including weekends and holidays
  • Ability to stand and move for extended periods
  • Basic literacy and numeracy skills
  • Commitment to follow health and safety guidelines
  • Ability to work in a fast-paced environment

Job Qualifications

  • Passion for helping and serving others
  • Ability to communicate effectively in the primary work language(s)
  • Friendly and enthusiastic attitude
  • Desire to learn culinary skills
  • Ability to work collaboratively in a team environment
  • Basic understanding of food safety and hygiene principles
  • High school diploma or equivalent preferred but not required

Job Duties

  • Prepare food by hand daily according to quality standards
  • Operate grill, cashier, prep, salsa, and expo stations
  • Provide friendly and exceptional customer service
  • Maintain cleanliness and organization of workstations
  • Collaborate with team members to create a positive dining atmosphere
  • Follow company policies and safety regulations
  • Participate in training and development activities

Job Criteria

Experience

No experience required


Job Location

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