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Chipotle logo

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.25 - $16.25
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. is a leading fast-casual restaurant chain known for its commitment to serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle differentiates itself from typical fast-food restaurants by owning and operating all its restaurants directly. This approach allows Chipotle to maintain high standards for food quality and sustainability, setting an industry benchmark for others to follow. Chipotle has built a strong reputation for innovation in the food industry, especially in digital technology, sustainable business practices, and... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Availability to work flexible shifts including weekends and holidays
  • Ability to stand for extended periods
  • Pass pre-employment background check and drug screening

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Willingness to learn how to cook
  • Ability to communicate effectively in the primary language(s) of the work location
  • Basic math and cash handling skills
  • Ability to work in a fast-paced environment
  • Strong teamwork and interpersonal skills

Job Duties

  • Prepare real food by hand every day at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service to create a friendly atmosphere
  • Work collaboratively with team members to ensure efficient restaurant operations
  • Maintain cleanliness and organization of workstations
  • Follow food safety and hygiene standards
  • Participate in training and development programs
  • Support company initiatives and values including sustainability and diversity

Job Criteria

Experience

No experience required


Job Location

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