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Wendy's logo

Crew Member

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
401k plan
Paid vacation

Job Description

Wendy's is one of the world\'s most recognized fast-food restaurant chains, known primarily for its fresh, made-to-order burgers and commitment to quality service. Founded in 1969, Wendy's has grown into a global brand championing the fast food industry by consistently offering tasty menu options, quick service, and welcoming dining environments. As a franchise-driven company, many Wendy's locations are independently owned and operated, allowing for some variations in compensation, benefits, and career advancement opportunities depending on the location. Throughout its extensive network, Wendy\'s aims to provide a positive experience for both customers and employees, focusing on teamwork, training, and excellent customer... Show More

Job Requirements

  • Must be 16 years old or older
  • no prior experience or training required
  • high school diploma preferred
  • ability to read and comprehend simple instructions, short correspondence, and memos
  • ability to write simple correspondence
  • ability to add and subtract two digit numbers, multiply and divide with 10\'s and 100\'s
  • ability to use American money and measurement units
  • ability to apply common sense for simple instructions
  • ability to handle standardized situations
  • physical ability to stand, walk, sit, reach, climb, stoop, kneel, crouch, crawl and lift up to 20 pounds
  • ability to work in high heat environments and around cooking oils
  • must comply with all company policies and procedures

Job Qualifications

  • No prior experience required
  • high school diploma preferred but not mandatory
  • ability to read and comprehend simple instructions, correspondence and memos
  • ability to write simple correspondence
  • ability to present information effectively in one-on-one and small group situations
  • ability to add and subtract two digit numbers and multiply and divide with 10\'s and 100\'s
  • ability to use units of American money, weight measurement, volume, and distance
  • ability to apply common sense to carry out simple one- or two-step instructions
  • ability to deal with standardized situations with occasional or no variables
  • must be at least 16 years old
  • ability to stand, walk, lift, and use hands for extended periods

Job Duties

  • Greet the customer
  • suggestive sale and answer questions about products
  • record the customer\'s order
  • stage customers in serpentine area to maintain smooth customer flow
  • select requested food items from serving or storage areas and assemble items on serving tray or in takeout bag
  • serve cold drinks, hot beverages, and desserts
  • receive payment
  • assist customers with questions or complaints
  • retrieve raw food stock and place at appropriate station for preparation
  • perform duties to prepare food
  • maintain orderly eating and serving areas
  • ensure following all company policies and procedures

Job Criteria

Experience

No experience required


Job Location

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