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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.75 - $14.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
healthcare
Dental Insurance
Vision Insurance
competitive pay
flexible schedule
training and ongoing development opportunities
Discounted college degree program
Job Description
Dunkin' is a leading coffee and baked goods chain known for its commitment to quality, speed, and exceptional customer service. With a presence in numerous locations, Dunkin' provides a dynamic and fast-paced environment that thrives on teamwork and a passion for the brand. The franchisee organization behind these locations is one of the largest and fastest growing in this sector, dedicated to building a best-in-class restaurant management team. The company continually seeks positive, energetic employees who are enthusiastic about delivering top-notch service to every customer. The establishment offers both full-time and part-time positions across multiple roles including Crew Members, Bakers/Donut... Show More
Job Requirements
- Available to work overnight shifts usually 6 hours
- Meet safety and sanitation standards
- Provide excellent customer service
- Ability to work flexible schedules including weekdays, weekends, holidays
- Previous experience in a quick service restaurant or bakery preferred
- Ability to follow instructions and recipes
- Must work well in a team environment
Job Qualifications
- Previous experience working in a cafe or quick service restaurant preferred
- Previous experience as a baker/finisher preferred but not mandatory
- Previous experience as a cake decorator preferred
- Ability to maintain a professional appearance
- Ability to communicate clearly and listen attentively
- Ability to work well in a team
- Demonstrated manual dexterity and creativity for cake decorating
- Understanding of safety and sanitation standards
Job Duties
- Provide excellent guest satisfaction, service speed, and product quality
- Meet safety and sanitation standards
- Anticipate and understand guests' needs and exceed their expectations
- Work well in a team environment
- Execute proper pre-bake, baking, and post-bake procedures to produce consistent, high-quality baked products
- Decorate cakes according to design standards
- Manage cake and icing inventory and maintain sanitation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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