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Chipotle logo

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain committed to cultivating a better world by serving responsibly sourced, classically cooked real food with wholesome ingredients free from artificial colors, flavors, or preservatives. Established as a pioneer in the industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its locations in North America and Europe. Chipotle is known not just for its food quality but also for its commitment to sustainable business practices, innovation in digital technology, and leadership in the food industry. As a company... Show More

Job Requirements

  • be at least 16 years old
  • ability to communicate in the primary language(s) of the work location
  • availability to work full-time or part-time as required
  • meet all health and safety standards
  • pass background checks if applicable
  • provide documentation for employment eligibility
  • willingness to learn and develop new skills

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food service or customer service is a plus but not required
  • ability to work in a fast-paced environment
  • strong communication skills
  • friendly and enthusiastic attitude
  • passion for helping and serving others
  • desire to learn cooking skills
  • ability to work flexible hours

Job Duties

  • prepare real food by hand daily
  • operate various stations including grill, cashier, prep, salsa, and expo
  • provide exceptional customer service
  • create a friendly and welcoming atmosphere
  • adhere to food safety and cleanliness standards
  • support team members and collaborate effectively
  • learn and advance through training and development programs

Job Criteria

Experience

No experience required


Job Location

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