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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.25 - $16.25
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked real food made with wholesome ingredients, without artificial colors, flavors, or preservatives. With a strong presence in the United States, Canada, the United Kingdom, France, and Germany, Chipotle is notable for being one of the few restaurant companies of its size that owns and operates all its locations across North America and Europe. Founded with a mission to revolutionize fast food, Chipotle emphasizes quality, sustainability, and innovation in every aspect of its business—from food sourcing and... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn how to cook
  • Able to work flexible hours including weekends and holidays
  • Ability to stand for extended periods

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous food service experience is a plus but not required
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Passion for food preparation and customer service
  • Willingness to learn and take on multiple roles
  • Ability to work well in a team

Job Duties

  • Prepare fresh food by hand following established recipes and standards
  • Provide friendly and efficient customer service
  • Maintain cleanliness and organization of workstations
  • Operate grill, cashier, prep, salsa, and expo stations as needed
  • Support team members to ensure smooth restaurant operations
  • Adhere to food safety and sanitation guidelines
  • Assist with opening and closing duties

Job Criteria

Experience

No experience required


Job Location

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