Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Day Shifts
Benefits
Competitive weekly pay
Paid Time Off
Employee Meals
Medical insurance
Dental Insurance
Aflac accident insurance
Short term disability insurance
Life insurance
Job Description
Dunkin' Donuts is a globally recognized leader in the quick-service restaurant industry, famed for its wide variety of coffee, baked goods, and breakfast sandwiches. Founded in 1950, Dunkin' Donuts has grown to become a household name synonymous with fast, convenient, and delicious food and beverages. The brand operates through a network of franchisees, each committed to maintaining the high standards and quality that customers expect worldwide. As pioneers in the fast-casual dining sector, Dunkin' Donuts prides itself on its innovative menus, vibrant brand presence, and a welcoming atmosphere in all its locations. This particular role is for a position with... Show More
Job Requirements
- Must be able to fluently speak/read English
- Capable of counting money and making change
- Able to operate restaurant equipment minimum age requirements may apply
- Guest focus anticipate and understand guests' needs and exceed their expectations
Job Qualifications
- Must be able to fluently speak/read English
- Capable of counting money and making change
- Able to operate restaurant equipment minimum age requirements may apply
- Guest focus anticipate and understand guests' needs and exceed their expectations
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- Adhere to schedule and arrive ready to work on time
- Operations excellence for guest satisfaction meeting our C.A.R.E. level of service
- Adhere to brand standards and systems delivering quality food and beverage to each guest
- Maintain a clean and neat workstation complete thorough cleaning of guest areas as directed
- Complete all required training and support the training of other team members
- Effectively execute restaurant standards and marketing initiatives
- Prepare all products following appropriate recipes and procedures
- Follow all procedures related to cash cleanliness food safety and restaurant safety and security
- Comply with all restaurant brand and franchisee policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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