Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Next Day Pay
Competitive wages
FREE MEALS during shifts
flexible scheduling
Career advancement opportunities
Interactive structured training
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Paid Time Off
Referral Bonus Program
Job Description
Hardee's Phase Three Brands, LLC is a well-established franchise operating within the fast-food restaurant industry, known for its commitment to quality food and exceptional customer service. Located in Jacksonville, Florida, the Mandarin 2 location is seeking enthusiastic and dependable individuals to join their team as cashiers and cooks. As part of the renowned Hardee's brand, the restaurant emphasizes a welcoming atmosphere and a supportive work culture, making it an excellent environment for those looking to develop their skills in the food service sector. The company is an equal opportunity employer, valuing diversity and fostering growth among its employees.
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Job Requirements
- Ability to lift up to 35 lbs
- Standing for 90% of the shift
- Sitting permitted only while taking orders (cashiers)
- No sitting while on the job (cooks)
- Ability to work flexible hours including holidays
- Dependable and punctual
- Excellent communication skills
- Ability to maintain a clean and organized work area
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in fast food or customer service roles advantageous
- Basic computer knowledge
- Strong desire to improve cashier skills and knowledge
- Ability to exercise good judgment in cooking and serving quality food
- Willingness to learn and be cross-trained on multiple cooking stations
- Ability to work in a fast-paced environment
- Comfortable standing for extended periods
- Flexible availability including evenings, weekends, and holidays
Job Duties
- Take and assemble customer orders
- Clean and sanitize the restaurant including sweeping, mopping, wiping tables and chairs, and restocking
- Remove trash and maintain cleanliness throughout the restaurant
- Refill ice bins and ensure beverages are stocked
- Carry tea and coffee containers
- Assist with food prep as needed
- Cook and prepare food products according to standards
- Assemble and package customer orders
- Perform general cleaning including sweeping, mopping floors, and cleaning restrooms
- Clean dishes and maintain equipment
- Manage fryer filtration
Job Qualifications
Experience
No experience required
Job Location
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