Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and development programs
team member meals

Job Description

Culver's is a widely recognized fast-casual restaurant chain known for its commitment to delivering personalized and exceptional guest service. Established with a focus on fresh ingredients and friendly hospitality, Culver's has built a strong reputation for providing high-quality food and a welcoming atmosphere to all its patrons. The company prides itself on maintaining excellent standards in food safety, cleanliness, and customer satisfaction, making it a preferred dining choice for families, individuals, and communities. Culver's continues to expand its footprint with a dedicated team that emphasizes teamwork, efficiency, and innovation in a fast-paced environment.

The role of a Team Membe... Show More

Job Requirements

  • Stand constantly
  • walk constantly
  • sit occasionally
  • handling constantly
  • lift/carry 10 lbs or less constantly
  • lift/carry 11-20 lbs constantly
  • lift/carry 21-50 lbs frequently
  • lift/carry 51-100 lbs occasionally

Job Qualifications

  • Flexible schedule
  • reading and writing skills required
  • communicates with guests, team and management
  • maintains a sense of urgency
  • demonstrates trained food safety knowledge

Job Duties

  • Consistently provides excellent guest service and hospitality
  • demonstrates proper personal hygiene and food safety practices consistently
  • maintains a neat, well-groomed uniformed appearance
  • follows restaurant policy on attendance, respectful conduct of team members and all other policies consistently
  • assists guests with product knowledge and promotional information upon request accurately
  • follows company safety standards at all times and looks out for the safety of other team members and guests
  • demonstrates proper food safety practices by accurately completing the Quality Control/Safe Food Checklist
  • handles guest comments promptly and courteously
  • performs primary position responsibilities timely and accurately
  • performs secondary position responsibilities timely and accurately, after the primary duties are accomplished
  • performs back-up support accurately and timely after secondary responsibilities are accomplished
  • assists with odd job responsibilities timely, upon manager on duty (M.O.D.) request
  • answers the telephone courteously and professionally, within three rings
  • prepares quality products while maintaining portion control and presentation within service goal times
  • attends all team member meetings

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.