Crew Member

San Francisco, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $19.00

Work Schedule

Night Shifts

Benefits

Flexible Schedule

competitive pay

team environment

Employee Discounts

Career growth opportunities

EEO commitment

inclusive workplace

Job Description

THE MELT is a renowned restaurant located in San Francisco, CA, known for delivering delicious and high-quality comfort food with exceptional customer service. As a beloved establishment in the local community, THE MELT prioritizes creating a welcoming atmosphere where guests feel valued and enjoy an "I Love It Here" experience on every visit. The restaurant specializes in menu items like sandwiches, salads, soups, sides, and shakes, all crafted with attention to quality and detail. Employing a dynamic team that works efficiently and collaboratively, THE MELT embraces innovation through its use of guest technology programs such as Thanx, kiosks, and online... Show More

Job Requirements

Must be happy
at least 16 years old to apply
strong interpersonal skills
positive attitude
ability to learn quickly
available to work flexible hours including peak sales times, opening shifts, closing shifts, and weekends
prior experience not required but helpful if worked in restaurant, deli, cafe, fast food, coffee, retail or customer service
able to work under pressure and multitask in a fast-paced environment
able to read and communicate in English
able to lift between 25-50 lbs

Job Qualifications

At least 16 years old
strong interpersonal skills
positive attitude
ability to learn quickly
able to work flexible hours including peak sales times, opening shifts, closing shifts, and weekends
able to work under pressure and multitask in a fast-paced environment
able to read and communicate in English
able to lift between 25-50 lbs

Job Duties

Welcoming every guest with a smile
delivering fast, friendly and accurate service to all guests
answering guest questions related to the menu and suggestive selling to help the guest order
having knowledge of the various guest programs and technology such as Thanx, Kiosk and Online Ordering
having full knowledge of the menu and ingredients profile for all Melt menu items
ensuring order accuracy upon guest delivery
monitoring ticket times to ensure food is delivered within THE MELT’s speed of service guidelines
following recipes accurately during food prep as well as sandwich builds, salads, soups, sides, and shakes
following all Melt policies related to uniform, grooming and personal hygiene
following all food safety and sanitation requirements and practices
ensuring guest areas such as dining room, restrooms are clean and well stocked at all times
ensuring your station (FOH or BOH) is clean and well stocked at all times
following all crew policies and procedures related to successful employment at THE MELT
promoting teamwork to achieve restaurant goals
attending and being punctual to all scheduled shifts
communicating with fellow crew members in a courteous and respectful manner
following all safety policies and procedures to eliminate risk of injury/illness for crew and guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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