Crew Member

Indianapolis, IN, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $15.00

Work Schedule

Flexible

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Training and Development

flexible scheduling

team environment

Job Description

Culver's is a renowned fast-casual restaurant chain known for its commitment to delivering exceptional guest experiences through quality food and friendly service. With a focus on fresh, made-to-order dishes, including their signature ButterBurgers and custard desserts, Culver's has garnered a loyal customer base who appreciate the attention to detail and hospitality that each location provides. This establishment emphasizes a clean, welcoming environment where team members take pride in upholding high standards of food safety, cleanliness, and professional conduct. The company culture values teamwork, personal development, and guest satisfaction, making Culver's a sought-after employer in the food service industry.
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Job Requirements

Ability to stand constantly
ability to walk constantly
ability to sit occasionally
ability to handle tasks constantly
ability to lift or carry 10 lbs or less constantly
ability to lift or carry 11-20 lbs constantly
ability to lift or carry 21-50 lbs frequently
ability to lift or carry 51-100 lbs occasionally

Job Qualifications

Flexible schedule
reading and writing skills required
communicates effectively with guests, team, and management
maintains a sense of urgency
demonstrates trained food safety knowledge

Job Duties

Consistently provides excellent guest service and hospitality
demonstrates proper personal hygiene and food safety practices
maintains a neat, well-groomed uniformed appearance
follows restaurant policy on attendance and respectful conduct
assists guests with product knowledge and promotional information
follows company safety standards
completes Quality Control/Safe Food Checklist accurately
handles guest comments promptly and courteously
performs primary, secondary, and backup position responsibilities timely and accurately
completes odd job responsibilities upon manager request
answers telephone courteously and professionally
prepares quality products with portion control and presentation within service goal times
attends all team member meetings

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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