Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
Team-oriented environment
Job Description
Popeyes Westfield Valley Fair Mall located at 2855 Stevens Creek Blvd in Santa Clara, CA, is part of a dynamic and growing company dedicated to delivering memorable dining experiences. Popeyes is a renowned fast-food restaurant chain known for its distinctive Louisiana-style fried chicken and flavorful menu offerings. The establishment prides itself on fostering a diverse and inclusive workplace where employees are encouraged to thrive and grow both personally and professionally. As a member of the Popeyes team, employees contribute to a culture that values teamwork, quality service, and outstanding food standards.
The Crew Member position at Popeyes Westfield Val... Show More
The Crew Member position at Popeyes Westfield Val... Show More
Job Requirements
- High school diploma or GED
- Ability to work in a fast-paced environment
- Basic cash-handling skills
- Commitment to food safety and sanitation
- Ability to collaborate effectively with team members
- Good communication skills
- Flexibility to work various shifts including weekends and holidays
Job Qualifications
- Consider yourself a people person and enjoy meeting others
- Love working as a team and appreciate the chance to collaborate
- Understand how to create a great customer service experience
- Have a focus on quality and take pride in your work
- Are open to learning new things
- Are comfortable with responsibilities like cash-handling and store safety
- Can keep cool and calm in a fast-paced, energetic work environment
- Can maintain a clean and organized workspace
- Have excellent communication skills
Job Duties
- Welcome customers, take their orders, and accurately process cash and credit transactions with a friendly demeanor
- Collaborate with team members to maintain a clean and safe work environment
- Prepare ingredients and assemble items for cooking, operate kitchen equipment such as grills, fryers, and ovens to cook menu items in line with company standards and recipes
- Ensure all food items are prepared and served to the highest quality standards, tasting and adjusting seasoning as needed
- Keep work areas clean and organized, including proper food storage and cleaning of kitchen equipment
- Assist with inventory management by receiving and organizing stock while checking for freshness and proper rotation
- Work effectively with colleagues to ensure timely and efficient food preparation and service
- Adhere to food safety and sanitation guidelines to maintain a safe working environment and comply with health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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