Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to cultivating a better world through serving responsibly sourced, classically cooked, real food. The company prides itself on using wholesome ingredients without artificial colors, flavors, or preservatives, setting it apart in the fast-food industry. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique among large restaurant companies by owning and operating all its restaurants across North America and Europe. Employees at Chipotle are passionate about providing exceptional guest experiences, and the brand has established itself as a longtime leader and... Show More

Job Requirements

  • Be at least 16 years old
  • ability to communicate effectively in the primary language(s) of the work location
  • enthusiastic and friendly demeanor
  • passion for serving customers and teamwork
  • willingness to learn and adapt quickly
  • reliable and punctual
  • comply with all health and safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in food service or customer service roles is beneficial but not required
  • strong communication skills
  • ability to work in a fast-paced environment
  • willingness to learn cooking and food preparation techniques
  • friendly and enthusiastic attitude
  • ability to work flexible hours including weekends and holidays

Job Duties

  • Prepare real food by hand daily ensuring quality and freshness
  • operate different work stations including grill, cashier, prep, salsa, and expo
  • provide exceptional customer service creating a friendly dining atmosphere
  • follow food safety and sanitation guidelines
  • collaborate with team members maintaining a clean and organized workspace
  • assist in training and mentoring new crew members
  • handle cash and digital payments accurately

Job Location

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