Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $13.00
Benefits
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
free food during shifts
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement (80% of managers started as Crew)
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that is dedicated to cultivating a better world through its commitment to serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established as a leader and innovator in the food industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unlike many restaurants of its size, Chipotle owns and operates all its establishments in North America and Europe, ensuring high standards across the board. The company is not only focused on delivering an exceptional culinary... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Possess a friendly, enthusiastic attitude
- Willingness to learn cooking and food preparation skills
- Passion for helping and serving customers and team members
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Enthusiasm for learning and passion for food preparation
- Ability to work collaboratively within a team
- Flexible availability including weekends and holidays
Job Duties
- Prepare and serve food according to Chipotle quality standards
- Operate kitchen stations including grill, prep, salsa, and expo
- Provide exceptional customer service to ensure a friendly dining environment
- Maintain cleanliness and organization of work areas
- Follow food safety and hygiene protocols
- Support team members and contribute to a collaborative team environment
- Assist with cashier duties and handle transactions accurately
Job Location
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