Crew Member

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $21.00
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Benefits

Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement (80% of managers started as Crew)

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain committed to cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients free of artificial colors, flavors, or preservatives. Established as a leader and innovator in the food industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unique among its peers, Chipotle owns and operates all its restaurants in North America and Europe, allowing the company to maintain superior control over quality and customer experience. The company prides itself on fostering an inclusive, diverse, and equitable workplace... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to work flexible hours including evenings and weekends
  • Ability to stand for extended periods
  • Positive and professional demeanor
  • Compliance with company policies and food safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or customer service is a plus
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Ability to learn quickly and adapt to various roles

Job Duties

  • Prepare fresh food by hand daily
  • Operate various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service
  • Maintain a clean and safe work environment
  • Collaborate effectively with team members to create a friendly atmosphere
  • Follow food safety and quality standards
  • Support company initiatives and values

Job Location

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