Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Benefits

Tuition Assistance
free food during shifts
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain known for its commitment to serving responsibly sourced, classically cooked, real food made with wholesome ingredients without artificial colors, flavors, or preservatives. Established as an innovator in the food industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. One unique aspect of Chipotle is its ownership and operation of every restaurant within North America and Europe, a testament to its dedication to consistent quality and customer experience. Chipotle is more than just a restaurant—it is a brand with a purposeful mission to... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Availability to work varied shifts including evenings and weekends
  • Physical capability to perform tasks such as standing for extended periods and lifting moderate weights
  • Commitment to following workplace safety guidelines
  • Willingness to learn and adapt in a fast-paced environment

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn cooking skills
  • Ability to communicate in the primary language(s) of the work location
  • Strong teamwork and customer service skills
  • Previous experience in food service or hospitality is a plus but not required

Job Duties

  • Provide exceptional customer service
  • Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
  • Maintain a clean and organized workspace
  • Follow safety and health guidelines
  • Collaborate effectively with team members
  • Engage positively with customers to create a welcoming atmosphere
  • Support daily restaurant operations and teamwork

Job Location

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