Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Benefits
tuition assistance with 100% coverage for select degrees or up to $5,250 per year
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a renowned restaurant company that is revolutionizing the fast-food industry by offering responsibly sourced, classically cooked, real food made with wholesome ingredients and without artificial colors, flavors, or preservatives. Founded with the mission to cultivate a better world, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unlike many other restaurant chains of its size, Chipotle prides itself on owning and operating all of its restaurants in North America and Europe, ensuring consistent quality and customer experience across locations. The company is not just a food service provider but a... Show More
Job Requirements
- Be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- availability to work flexible hours including weekends and holidays
- ability to stand for extended periods
- pass applicable background checks and food safety training
- commitment to upholding company values and policies
Job Qualifications
- Friendly and enthusiastic attitude
- passion for helping and serving others
- willingness to learn cooking and food preparation
- ability to communicate effectively in the primary language(s) of the work location
- ability to work well in a team environment
- basic math skills for handling cash and orders
- reliability and punctuality
Job Duties
- Prepare real food by hand daily
- work confidently at various stations including grill, cashier, prep, salsa, and expo
- deliver exceptional customer service
- contribute to a friendly and enthusiastic team atmosphere
- maintain cleanliness and organization of the work environment
- support team members and customers with a positive attitude
- follow company policies and procedures for food safety and quality
Job Location
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