Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Benefits
tuition assistance with 100 percent coverage for select degrees or up to 5250 dollars per year
free food during shifts
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc., traded on the NYSE under the symbol CMG, is a pioneering fast-casual dining restaurant chain known for its commitment to serving responsibly sourced, classically cooked, real food made with wholesome ingredients. Unlike traditional fast-food services, Chipotle prides itself on excluding artificial colors, flavors, and preservatives from its menu, distinguishing itself as a champion of quality and sustainability in the restaurant industry. With locations spanning the United States, Canada, the United Kingdom, France, and Germany, Chipotle operates exclusively through company-owned restaurants across North America and Europe, allowing it greater control over its brand and customer experience. The... Show More
Job Requirements
- be at least 16 years old
- have the ability to communicate in the primary language(s) of the work location
- possess a friendly and enthusiastic attitude
- show passion for helping and serving others
- demonstrate willingness to learn cooking skills
- be capable of working both independently and in a team
- comply with company policies and safety standards
Job Qualifications
- friendly and enthusiastic attitude
- passion for helping and serving others
- desire to learn how to cook extensively
- ability to communicate effectively in the primary language(s) of the work location
- minimum age of 16 years
- willingness to work in a fast-paced environment
- strong teamwork and interpersonal skills
Job Duties
- prepare real food by hand every day
- work confidently at any station including grill, cashier, prep, salsa, and expo
- provide exceptional customer service
- create a friendly atmosphere for customers
- participate actively as a team member
- adhere to food safety and hygiene standards
- assist in maintaining a clean and organized work environment
Job Location
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