Crew Member

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Benefits

tuition assistance (100 percent coverage for select degrees or up to $5,250 per year)
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement (80 percent of managers started as Crew)
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain that has revolutionized the typical fast-food experience by focusing on responsible sourcing, classically cooked meals, and real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established with a mission to cultivate a better world, Chipotle emphasizes quality food, sustainable business practices, and innovative technology solutions to make its offerings accessible to all. With restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique in its approach as it owns and operates all its locations in North America and Europe. The company has... Show More

Job Requirements

  • Be at least 16 years old
  • have the ability to communicate in the primary language(s) of the work location
  • availability to work flexible shifts including weekends and holidays
  • physical ability to stand for extended periods and perform repetitive tasks
  • comply with all company policies and food safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • previous food service or customer service experience is a plus
  • ability to work in a fast-paced environment
  • strong communication skills
  • friendly and enthusiastic attitude
  • willingness to learn new skills
  • ability to work collaboratively in a team
  • basic math and cash handling skills

Job Duties

  • Prepare food by hand at various stations including grill, cashier, prep, salsa, and expo
  • provide exceptional customer service to create a friendly and welcoming atmosphere
  • follow all food safety and sanitation guidelines
  • assist in maintaining a clean and organized work environment
  • support team members and collaborate effectively to ensure smooth operations
  • handle cash and digital tips accurately
  • participate in training and development opportunities to advance skills and career growth

Job Location

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