Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $14.50
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain with a mission to cultivate a better world by serving responsibly sourced, classically cooked, real food that contains wholesome ingredients without artificial colors, flavors, or preservatives. Established as an industry leader and innovator, Chipotle has successfully redefined the fast-food experience by emphasizing quality, sustainability, and community engagement. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as a unique company of its size that owns and operates all its locations in North America and Europe. This direct control ensures consistent quality, safety, and... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Desire to learn how to cook and work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service is an asset but not mandatory
- Ability to learn quickly and follow instructions
- Strong communication skills
- Team player with a positive attitude
- Willingness to work flexible hours including weekends and holidays
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service and create a friendly atmosphere for customers
- Follow all food safety and sanitation guidelines
- Collaborate with team members to maintain cleanliness and efficiency in the restaurant
- Assist with training new team members
- Uphold company values of responsibility, inclusivity, and passion in daily tasks
- Support restaurant operations including opening, closing, and inventory management
Job Location
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