Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.75 - $17.75
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Benefits

Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement (80% of managers started as Crew)

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a pioneering fast-casual restaurant chain renowned for its commitment to serving responsibly sourced, freshly prepared, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Established as a leader and innovator in the fast-food industry, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Remarkably, Chipotle is the only restaurant company of its size that owns and operates all of its restaurants across North America and Europe, which ensures consistent quality and customer experience throughout its locations.

At the heart of Chipotle's mission i... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Enthusiastic and positive attitude
  • Commitment to excellent customer service
  • Availability to work flexible hours including weekends and holidays
  • Capability to work in a fast-paced environment
  • Willingness to learn and adapt to new tasks and roles

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for serving customers and collaborating with team members
  • Willingness and desire to learn cooking skills
  • Effective communication skills in primary language of work location
  • Ability to follow instructions and company procedures
  • High school diploma or equivalent preferred but not mandatory
  • Previous experience in food service or customer service is a plus

Job Duties

  • Prepare real food by hand every day
  • Work confidently at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service creating a friendly and welcoming atmosphere
  • Assist team members and support collaborative work environment
  • Maintain cleanliness and organization of work areas
  • Adhere to food safety and quality standards
  • Engage in continuous learning and training opportunities

Job Location

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