Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Benefits
Tuition assistance covering 100% for select degrees or up to $5,250 per year
free food during shifts
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader in the fast-casual dining industry, recognized for its commitment to cultivating a better world through responsibly sourced, classically cooked real food prepared with wholesome ingredients. Established as a pioneer in the fast food industry, Chipotle emphasizes quality and authenticity, avoiding artificial colors, flavors, or preservatives. With a presence spanning the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as a company that owns and operates all its restaurants across North America and Europe, ensuring consistent quality and service standards worldwide.
As a people-first company, Chipo... Show More
As a people-first company, Chipo... Show More
Job Requirements
- be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- passion for food and customer service
- willingness to work flexible hours including weekends and holidays
- physical ability to stand and perform manual tasks for extended periods
- commitment to upholding company values and standards
Job Qualifications
- friendly and enthusiastic attitude
- passion for helping and serving customers and team members
- willingness to learn cooking and food preparation
- ability to communicate effectively in the primary language(s) of the workplace
- basic math and cash handling skills
- teamwork and collaboration
- previous experience in food service or retail is a plus but not required
Job Duties
- prepare food by hand daily at various stations such as grill, cashier, prep, salsa, and expo
- provide exceptional customer service and create a friendly atmosphere
- participate in training programs to develop skills and confidence in multiple roles
- maintain cleanliness and ensure food safety standards
- support team members and collaborate to meet operational goals
- handle digital tips responsibly
- assist in inventory management and restocking supplies
Job Location
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