Crew Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $21.00
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Benefits

Tuition assistance with 100 percent coverage for select degrees or up to $5,250 per year
free food during shifts
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that is committed to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients. Unlike traditional fast-food restaurants, Chipotle does not use artificial colors, flavors, or preservatives, and it takes pride in preparing food from scratch every day with no freezers, microwaves, or can openers in its kitchens. Established as a leader and innovator in the food industry, Chipotle has expanded its presence to the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its North American... Show More

Job Requirements

  • Be at least 16 years old
  • Have the ability to communicate in the primary language(s) of the work location
  • Reliable availability to work various shifts including evenings and weekends
  • Capable of standing for extended periods and performing physical tasks
  • Basic food safety knowledge preferred but not required
  • Willingness to adhere to food safety and hygiene practices
  • Must have legal authorization to work in the applicable country

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving customers and team members
  • Desire to learn cooking and food preparation skills
  • Ability to communicate effectively in the primary language of the location
  • Ability to work well in a team environment
  • Basic math and cash handling skills
  • Minimum age of 16 years

Job Duties

  • Prepare real food at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service creating a friendly atmosphere for guests
  • Follow Chipotle's food preparation and safety standards
  • Support team members and collaborate to maintain efficient restaurant operations
  • Participate in training and development programs
  • Uphold cleanliness and organization standards in all work areas
  • Comply with company policies and labor regulations

Job Location

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