Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.25 - $16.25
Benefits
tuition assistance (100 percent coverage for select degrees or up to $5,250 per year)
Free food (yes, really FREE)
Medical, Dental, and Vision insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement (80 percent of managers started as Crew)
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain widely recognized for its commitment to serving responsibly sourced, classically cooked, real food prepared with wholesome ingredients free from artificial colors, flavors, and preservatives. Operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its restaurants across North America and Europe. Established with a mission to cultivate a better world, Chipotle is deeply invested in transforming the fast-food experience into one that prioritizes quality, transparency, and sustainability.
At Chipot... Show More
At Chipot... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible hours including weekends and holidays
- Ability to stand for extended periods
- Commitment to maintaining a clean and safe work environment
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service or customer service is a plus but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Willingness to learn new skills and take on various roles
Job Duties
- Prepare real food by hand every day
- Operate various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to ensure a friendly atmosphere
- Follow food safety and hygiene standards
- Collaborate with team members to maintain efficient restaurant operations
- Learn and apply cooking techniques
- Support efforts to uphold Chipotle's commitment to sustainability and community engagement
Job Location
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