Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Benefits
tuition assistance with 100 percent coverage for select degrees or up to $5250 per year
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Digital Tips
Full and Part-Time Opportunities
Opportunities for advancement with 80 percent of managers promoted from crew
Job Description
Chipotle Mexican Grill, Inc. is a dynamic and innovative restaurant company dedicated to cultivating a better world through responsibly sourced, classically cooked real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Founded on the principle of changing the fast-food industry, Chipotle stands apart by emphasizing quality, sustainability, and social responsibility. Operating over numerous locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle uniquely owns and operates all of its restaurants in North America and Europe, affirming its commitment to maintaining high standards and consistency across its brand. Known for its passionate employees... Show More
Job Requirements
- be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- ability to work flexible hours including nights and weekends
- physically capable of standing for extended periods and performing food preparation tasks
- legally eligible to work in the country of employment
- comply with all health and safety standards
Job Qualifications
- friendly and enthusiastic attitude
- passion for helping and serving others
- willingness to learn cooking and food preparation skills
- effective communication skills in the primary language(s) of the work location
- ability to work collaboratively in a team environment
- high school diploma or equivalent preferred but not required
Job Duties
- prepare real food by hand daily
- provide exceptional customer service
- work confidently in various stations such as grill, cashier, prep, salsa, and expo
- maintain a clean and friendly environment
- contribute to team collaboration and positive atmosphere
- follow all health and safety regulations
- support company mission to make better food accessible to everyone
Job Location
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