Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.75 - $17.75
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Benefits

Tuition assistance (100% coverage for select degrees or up to $5,250 per year)
Free Food
Medical, Dental, and Vision insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement (80% of managers started as Crew)

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant company that has revolutionized the typical fast-food experience by focusing on responsibly sourced, classically cooked, real food made with wholesome ingredients. Founded on the mission to cultivate a better world, Chipotle emphasizes serving food without artificial colors, flavors, or preservatives, supporting sustainable farming practices, and creating a superior dining experience. The company operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its stores in North America and Europe, which allows them to maintain strict quality control and uphold their core values consistently.Show More
As a leader and innovator in the food industry, Chipotle is deeply committed to not only providing delicious and ethically prepared food but also fostering a culture that supports its employees and communities. They invest in exceptional training, clear career paths, and opportunities for advancement, which is evident with over 80% of their managers promoted from within the crew. Their workforce is empowered through education benefits, including tuition assistance covering up to 100% for select degrees or up to $5,250 per year, giving employees a real chance to grow personally and professionally.

The Crew Member role at Chipotle is an entry-level position offering both full and part-time opportunities, designed for individuals passionate about food, customer service, and teamwork. This role involves preparing real food by hand every day without relying on microwaves, freezers, or can openers, ensuring that every customer receives fresh and quality meals. Crew members receive comprehensive training that equips them to confidently work at various stations such as grill, cashier, prep, salsa, and expo, fostering a diverse skill set. A key aspect of the position is to maintain a friendly and enthusiastic attitude to create a welcoming environment for customers and colleagues alike.

In addition to competitive base pay ranging from $16.75 to $17.75 per hour plus digital tips, the role offers numerous benefits such as medical, dental, and vision insurance, paid time off, holiday closures, and free food during shifts. Chipotle values diversity, equity, and inclusion, encouraging all qualified applicants to apply regardless of background. The company also complies with the Americans with Disabilities Act, offering reasonable accommodations to applicants and employees as needed.

By joining Chipotle as a Crew Member, individuals start a rewarding career in a company dedicated to fostering growth, sustainability, and an exceptional customer experience. Whether applicants have prior experience or are new to the workforce, Chipotle’s inclusive and supportive culture ensures everyone has the opportunity to thrive and contribute to the mission of making better food accessible to everyone.Show Less

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Demonstrate a friendly, enthusiastic attitude
  • Show a passion for helping and serving others
  • Desire to learn cooking skills extensively

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving others, including both customers and team members
  • Desire to learn how to cook extensively
  • Ability to communicate effectively in the primary language(s) of the work location
  • Minimum age of 16 years

Job Duties

  • Prepare fresh food by hand every day without the use of freezers, microwaves, or can openers
  • Work confidently at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional and friendly customer service to create a welcoming atmosphere
  • Follow food safety and cleanliness standards
  • Collaborate with team members to maintain efficient restaurant operations
  • Participate in training and development programs
  • Uphold Chipotle’s values in every aspect of work

Job Location

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