Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Benefits
Tuition assistance 100 percent coverage for select degrees or up to 5,250 per year
Free food yes really free
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement 80 percent of managers started as crew
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain renowned for its mission to cultivate a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Founded on the principle that food served fast does not have to lack quality or care, Chipotle has revolutionized the fast-food experience by emphasizing fresh, hand-prepared meals crafted every day in its restaurants without using freezers, microwaves, or can openers. The company's footprint spans the United States, Canada, the United Kingdom, France, and Germany, standing out as the only restaurant... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Commitment to provide excellent customer service
- Availability to work various shifts including weekends and holidays
- Ability to stand for extended periods
- Willingness to work in a team-oriented environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous food service experience is a plus but not required
- Strong communication skills
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Willingness to learn cooking and food preparation skills
- Ability to work effectively in a fast-paced environment
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a friendly atmosphere
- Participate actively in teamwork to maintain a high-energy and positive work environment
- Adhere to food safety and hygiene standards
- Receive training on multiple roles and contribute to continuous learning
- Maintain cleanliness and organization in the restaurant
- Support efforts to cultivate sustainable and responsible food sourcing
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Popular Cities
Similar Jobs