Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.25 - $16.25
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Benefits

Tuition assistance (100% coverage for select degrees or up to $5,250/year)
free food during shifts
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement (80% of managers started as Crew)

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant company committed to cultivating a better world through the service of responsibly sourced, classically cooked, real food made with wholesome ingredients without artificial colors, flavors, or preservatives. Founded with a mission to change the face of fast food, Chipotle operates more than 2,800 locations across the United States, Canada, the United Kingdom, France, and Germany. As the only restaurant company of its size that owns and operates all of its restaurants in North America and Europe, Chipotle emphasizes quality, sustainability, and an exceptional customer experience. The company has pioneered... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to learn and adapt to new skills
  • Ability to work in a fast-paced environment
  • Compliance with company health and safety standards

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving customers and team members
  • Desire to learn how to cook extensively
  • Good communication skills in the primary language of the workplace
  • Ability to work flexible hours including full-time or part-time shifts

Job Duties

  • Prepare real food by hand daily with no freezers, microwaves or can openers
  • Work confidently at various stations including grill, cashier, prep, salsa and expo
  • Provide exceptional customer service by creating a friendly atmosphere
  • Collaborate with team members to maintain cleanliness and food safety standards
  • Assist in training new crew members and support team development
  • Manage cash handling and digital tips accurately
  • Follow company policies and health regulations to ensure consistent quality and safety

Job Location

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