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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $1.00
Work Schedule
Flexible
Benefits
Flexible Hours
opportunities for career growth
fun work environment
competitive base pay
Bonus opportunities
Free Meals
401(k)
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Five Guys Burgers and Fries is a renowned fast-casual restaurant chain famous for serving the number one burger in America. Established as a family-owned business, Five Guys prides itself on using fresh, high-quality ingredients without the use of freezers in any of its restaurants, emphasizing food safety, cleanliness, and delivering an outstanding dining experience. With over a thousand locations nationwide, Five Guys has built a strong reputation for its exceptional employees, unique work environment, and commitment to customer satisfaction. The company is not only recognized for its delicious food but also for the passionate and fun culture it fosters among... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings and weekends
- Must be able to stand for extended periods
- Strong interpersonal and communication skills
- Must be legally authorized to work in the United States
- Willingness to participate in all aspects of restaurant operations
- Ability to follow food safety and cleanliness protocols
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Basic math skills for handling transactions
- Flexibility to work various shifts including weekends and holidays
- Positive attitude and customer service orientation
Job Duties
- Manage the register and handle customer transactions
- Operate the grill to prepare food items
- Perform morning prep and restock ingredients
- Clean and maintain the restaurant to uphold food safety standards
- Participate in closing duties at the end of the day
- Collaborate with team members to ensure efficient service
- Uphold the restaurant's high standards for food quality and customer service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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