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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule
Job Description
Wendy's is a leading fast-food restaurant chain known for its fresh, high-quality ingredients and commitment to delivering excellent customer service. Established with a mission to provide real food made with care, Wendy's prides itself on creating a welcoming environment for both customers and employees alike. Operating over thousands of locations worldwide, Wendy's continues to set the standard in the fast-food industry by focusing on quality, value, and innovation.
As a Crew Member at Wendy's, you become an integral part of a passionate team committed to upholding the brand's high service standards and culinary excellence. From day one, employees are... Show More
As a Crew Member at Wendy's, you become an integral part of a passionate team committed to upholding the brand's high service standards and culinary excellence. From day one, employees are... Show More
Job Requirements
- ability to stand and move for most of the shift
- able to use restaurant equipment including headsets, registers, and grills
- willing to follow brand standards and maintain a clean work environment
- able to work flexible hours including weekends and holidays
- meet age requirements as stipulated by law
- pass any required background checks or drug screenings
- legal authorization to work
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a fast-food or customer service role is an asset but not required
- strong communication skills
- ability to work in a fast-paced environment
- positive attitude and willingness to learn
- ability to follow instructions and brand guidelines
- team player
Job Duties
- provide friendly and efficient customer service
- prepare and serve food following brand standards
- maintain cleanliness and safety of the restaurant
- operate restaurant equipment such as headsets, registers, and grills
- support team members and assist customers
- adhere to health and safety guidelines
- handle transactions accurately
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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