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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Benefits
Free meals during work shifts
401(k) Plan
Employee assistance program
Paid Time Off
Healthcare benefits for qualifying employees
flexible schedules
Paid training
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for serving fresh, made-to-order meals with a commitment to quality and customer satisfaction. Founded in 1969, Wendy's has grown to become one of the largest and most beloved quick-service restaurants in the world, offering a diverse menu that includes fresh beef burgers, salads, fries, and beverages. With a strong emphasis on real food and exceptional service, Wendy's creates a welcoming environment for customers and employees alike. Wendy's is dedicated to fostering a supportive workplace culture where team members are valued as part of the family from day one, ensuring a positive... Show More
Job Requirements
- Willingness to stand and move for most or all of the shift
- Ability to use restaurant equipment such as headsets, registers, and grills
- Capacity to follow brand standards and guidelines
- Commitment to maintaining cleanliness and safety
- Open to learning and improving
- Able to work flexible schedules
- Minimum age requirement as per local regulations
Job Qualifications
- High school diploma or equivalent preferred
- Prior customer service experience is a plus
- Ability to follow instructions and brand standards
- Strong communication and teamwork skills
- Positive attitude and willingness to learn
- Basic food handling knowledge
- Ability to stand for extended periods during shifts
Job Duties
- Provide friendly and efficient customer service
- Prepare food according to brand standards and guidelines
- Maintain cleanliness and organization of the restaurant
- Operate restaurant equipment such as headsets, registers, and grills
- Assist fellow crew members and support team efforts
- Follow safety and hygiene protocols
- Uphold company values and deliver great food and service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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