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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $15.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, quality food and welcoming atmosphere. Founded in 1969, Wendy's has continually set itself apart in the quick-service industry by emphasizing fresh, never frozen beef and a customer-centric approach to service. With thousands of locations worldwide, Wendy's has grown to become a favorite destination for fast, delicious meals that include burgers, salads, fries, and beverages. The company is deeply committed to fostering a family-like work environment where every crew member is valued from their very first day on the team.
As a Crew Member at Wendy's, you ... Show More
As a Crew Member at Wendy's, you ... Show More
Job Requirements
- Stand and move for most if not all of your shift
- Use restaurant equipment such as a headset, register or grill
- Follow brand standards and guidelines to prepare great food, serve customers and maintain a clean restaurant
- Be willing to work a flexible schedule including full-time or part-time hours
- Demonstrate a positive attitude and work well in a team environment
- Be able to learn new skills and follow training instructions
- Maintain compliance with health and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in fast food or customer service is beneficial but not required
- Ability to communicate effectively with team members and customers
- Willingness to learn and adapt to new procedures and standards
- Ability to work flexible hours including weekends and holidays
- Physically able to stand and move during shifts
- Strong attention to detail and customer focus
Job Duties
- Maintain a positive attitude and help fellow crew and customers
- Learn new skills and be an active part of the team
- Correct issues promptly to ensure customer satisfaction
- Stand and move for most or all of your shift
- Use restaurant equipment such as a headset, register, or grill
- Follow brand standards and guidelines to prepare food and serve customers
- Maintain a clean and welcoming restaurant environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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