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Crew - Dinner Shift

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Flexible Schedule
Paid training

Job Description

Wendy's is an established and iconic fast-food restaurant chain known for its fresh, quality food served with a smile. Founded in 1969, Wendy's has grown to become one of the most recognized names in the quick-service restaurant industry, operating thousands of locations worldwide. The company prides itself on its commitment to quality ingredients, exceptional customer service, and a welcoming work environment that treats employees like family from day one. Wendy's values teamwork, diversity, and the growth of its team members, offering a supportive atmosphere where employees can thrive and build rewarding careers. Whether you are looking for your first job,... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in food service is a plus but not required
  • Must be able to work flexible hours including evenings, weekends, and holidays
  • Ability to communicate effectively with team members and customers
  • Ability to follow health, safety and sanitation guidelines
  • Must be punctual, reliable, and responsible

Job Qualifications

  • Willingness and ability to stand and move for most or all of the shift
  • Ability to use restaurant equipment such as headset, register, or grill
  • Follow brand standards and guidelines to prepare food and serve customers
  • Positive attitude and willingness to help teammates and customers
  • Eagerness to learn and be part of a team environment

Job Duties

  • Greet customers with a positive attitude and provide friendly, efficient service
  • Prepare and assemble menu items according to Wendy's quality standards
  • Operate restaurant equipment including registers, grills, and headsets
  • Maintain cleanliness and sanitation of the dining and kitchen areas
  • Follow brand guidelines to ensure food safety and quality
  • Assist fellow crew members as needed to support team efficiency
  • Adhere to all health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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