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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $1.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
Pay on Demand
Free Meals
PTO accrual
education assistance program
Insurance for eligible employees
Advancement opportunities
30% National Discount
90-Day reviews
Job Description
Hart2Hart, Inc., operating under the brand name McDonald's, is a well-established franchise renowned for delivering quick, friendly, and high-quality fast-food service to communities across the United States. As a key player in the fast-food industry, Hart2Hart, Inc. is committed to creating positive work environments that foster both professional and personal growth for its employees. The company prides itself on equipping team members with the necessary tools, training, and knowledge to excel in their roles, while offering competitive wages and comprehensive benefits packages to both part-time and full-time staff. This focus on employee development and support makes Hart2Hart, Inc. an ideal... Show More
Job Requirements
- Minimum 16 years old
- Must have FRED 1 training completed
- Reliable transportation
- Permitted to work in the US
- Have availability in the mornings, nights, weekends, holidays
- Prior experience in a customer service or food service setting is a plus but not required
Job Qualifications
- Minimum 16 years old
- Must have FRED 1 training completed
- Reliable transportation
- Permitted to work in the US
- Have availability in the mornings, nights, weekends, holidays
- Prior experience in a customer service or food service setting is a plus but not required
Job Duties
- Greet customers as they enter the restaurant and provide them with a positive experience
- Take customers’ orders and accurately input them into the computer system
- Prepare and cook food items according to McDonald’s standards
- Operate equipment such as grills, fryers, and drink dispensers (if permitted by Federal/State Law)
- Maintain a clean and organized work area, including restocking supplies, wiping down surfaces, and cleaning equipment (if permitted by Federal/State Law)
- Collaborate with other team members to ensure a smooth and efficient operation
- Adhere to all food safety and hygiene standards
- Provide excellent customer service by addressing any customer concerns or questions in a timely manner and professional manner
- Train, coach, and develop crew employees with the tools provided
Job Criteria
Experience
No experience required
Job Location
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