Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
flexible spending accounts
vacation time accrual
401k
Free parking
hotel discounts
Job Description
The Courtyard Boise Downtown, under the umbrella of Block 22, LLC, is a distinguished hospitality establishment dedicated to blending tradition and excitement with elegance in the vibrant city of Boise, Idaho. Known as Boise's preferred choice for unforgettable hospitality experiences, the Courtyard Boise Downtown offers an exceptional combination of atmosphere, value, location, and service. The company prides itself on creating an environment that is both welcoming and refined, ensuring guests receive top-tier service every time they visit. As a flagship property within the Block 22 portfolio, the Courtyard Boise Downtown embodies a commitment to excellence that extends beyond the guest experience to include its dedicated team members who are pivotal in sustaining their high standards of hospitality.
The role of Bistro Food and Beverage Team Member at the Courtyard Boise Downtown is a dynamic position where you will be integral to delivering outstanding service within the hotel's dining setting. This position requires versatility as it involves a multifaceted set of responsibilities including supporting kitchen operations, preparing food, serving customers, and bartending while maintaining a clean, safe, and inviting atmosphere. Team members are expected to collaborate closely with front desk staff and other departments to ensure smooth day-to-day operations and a seamless guest experience. The position caters to individuals who thrive in fast-paced environments and value teamwork, respect, integrity, and passion – core values that guide the company’s mission.
Working hours for this role are in the evenings from 3pm to 11pm, with occasional weekend and holiday shifts required. Both full-time and part-time opportunities are available, providing flexibility for a variety of applicants. The hourly wage is $16 plus tips and gratuities, making this an attractive opportunity for those seeking to build or further their careers in the hospitality industry. Beyond compensation, Block 22, LLC offers a comprehensive benefits package to full-time employees, reinforcing their commitment to employee well-being and job satisfaction. This role not only offers the chance to work in a respected hotel but also cultivates a supportive environment that encourages professional growth and personal development. Success in this position means contributing to memorable guest experiences while upholding the company’s core values and commitment to excellence.
The role of Bistro Food and Beverage Team Member at the Courtyard Boise Downtown is a dynamic position where you will be integral to delivering outstanding service within the hotel's dining setting. This position requires versatility as it involves a multifaceted set of responsibilities including supporting kitchen operations, preparing food, serving customers, and bartending while maintaining a clean, safe, and inviting atmosphere. Team members are expected to collaborate closely with front desk staff and other departments to ensure smooth day-to-day operations and a seamless guest experience. The position caters to individuals who thrive in fast-paced environments and value teamwork, respect, integrity, and passion – core values that guide the company’s mission.
Working hours for this role are in the evenings from 3pm to 11pm, with occasional weekend and holiday shifts required. Both full-time and part-time opportunities are available, providing flexibility for a variety of applicants. The hourly wage is $16 plus tips and gratuities, making this an attractive opportunity for those seeking to build or further their careers in the hospitality industry. Beyond compensation, Block 22, LLC offers a comprehensive benefits package to full-time employees, reinforcing their commitment to employee well-being and job satisfaction. This role not only offers the chance to work in a respected hotel but also cultivates a supportive environment that encourages professional growth and personal development. Success in this position means contributing to memorable guest experiences while upholding the company’s core values and commitment to excellence.
Job Requirements
- Previous experience in food service or hospitality is preferred but not required
- knowledge of food and beverage preparation, techniques and safety standards preferred but not required
- strong communication and interpersonal skills
- ability to work in a fast-paced environment and handle multiple tasks simultaneously
- reliability, punctuality and a positive attitude is essential
- ability to stand for long periods and lift up to 50lbs
Job Qualifications
- Previous experience in food service or hospitality is preferred but not required
- knowledge of food and beverage preparation, techniques and safety standards preferred but not required
- strong communication and interpersonal skills
- ability to work in a fast-paced environment and handle multiple tasks simultaneously
- reliability, punctuality and a positive attitude is essential
- ability to stand for long periods and lift up to 50lbs
Job Duties
- Prepare and cook food to standards
- take orders, serve food and beverages
- maintain a clean kitchen and service area
- work closely with staff for smooth operations
- stock and manage supplies
- greet and assist customers, enhancing their experience
- follow all safety and company guidelines
- perform other job-related duties as assigned
Job Criteria
Experience
No experience required
Job Location
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