Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive hourly wage
Life/work balance
Career advancement opportunities
Vacation pay
Medical insurance
Dental Insurance
Vision Insurance
401k
Company dining package
Job Description
American Beauty, located on Rose Avenue in Venice, is a distinguished restaurant committed to delivering chef-driven and product-focused cuisine accompanied by warm hospitality and cutting-edge design. As part of a renowned family of restaurants, which includes Superba Food + Bread in Venice, Superba Snacks + Coffee in Pasadena and North Hollywood, the Tasting Kitchen, and Pitfire Pizza locations throughout Los Angeles and Orange County, American Beauty offers a vibrant and dynamic dining experience that blends culinary excellence with a welcoming atmosphere. This establishment emphasizes a positive work environment where employees are encouraged to thrive, showcasing a culture that values teamwork,... Show More
Job Requirements
- Minimum of one year experience in a similar role
- active ServSafe Food Safety Certificate
- flexible schedule including mornings, nights, weekends, and holidays
- high standards for cleanliness and organization
- strong problem-solving ability
- effective communication skills
- focus on food quality and safety
Job Qualifications
- One year of experience as a Counter Server or Cashier in fine dining or fast-casual restaurants
- strong problem-solving skills
- excellent communication abilities
- effective time management skills
- focus on food quality, safety, and sanitation
- active ServSafe Food Safety Certificate
- ability to maintain high standards of cleanliness and organization
Job Duties
- Greet and assist guests promptly and courteously
- take and process orders accurately at the counter
- handle cash and electronic transactions efficiently
- maintain cleanliness and organization of the service area
- adhere strictly to food safety and sanitation standards
- communicate effectively with kitchen and front-of-house teams
- support overall guest satisfaction and operational flow
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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