You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Retirement Plan
Job Description
The Corsair Server position is a vital role within a luxury hotel environment, designed to uphold the highest standards of food and beverage service. This role belongs to an esteemed hotel brand that prides itself on offering a premium, brand-inspired hospitality experience where attention to detail and quality are paramount. The Corsair Server delivers prompt, courteous, and efficient service, catering to discerning guests who expect excellence in every aspect of their dining experience.
This position is exceptional for individuals who are passionate about hospitality and thrive in a fast-paced, dynamic setting. Working as a Corsair Server means be... Show More
This position is exceptional for individuals who are passionate about hospitality and thrive in a fast-paced, dynamic setting. Working as a Corsair Server means be... Show More
Job Requirements
- Must be of minimum legal age to serve alcohol according to state law
- Professional demeanor appropriate for luxury environment
- Excellent eye for detail and multi-tasking ability
- Effective listening and guest communication skills
- Knowledge of basic food handling policies and sanitation standards
- Physically able to lift, pull, and push items up to 50 pounds
- Ability to stand, walk, reach, and bend throughout shift
Job Qualifications
- High school diploma or GED
- Knowledge of Micros or other POS systems
- Food handling certificate
- TIPS certificate
- Previous food and beverage experience in a hotel environment preferred
- Knowledge of food and wine is an asset
- Ability to communicate effectively in English
- Ability to work flexible schedules including holidays and weekends
Job Duties
- Greet each guest promptly and warmly using their name
- Know ingredients, preparation, and presentation of menu items and specials
- Ensure products meet highest quality standards
- Check in with guests to ensure satisfaction
- Provide prompt, courteous, and efficient service
- Suggest food and beverage options appropriately
- Communicate with kitchen regarding menu questions and product availability
- Maintain cleanliness and condition of work areas and equipment
- Set tables according to event type and service standards
- Key orders accurately on Micros POS system
- Present accurate checks and process payments
- Assist in maintaining standards of appearance, sanitation, and service
- Perform other duties as required by management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: