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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $14.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Free meals during shift (site-dependent)
Uniforms (site-dependent)
Safety shoes (site-dependent)
Transportation support (site-dependent)
Job Description
Sodexo Live is a global leader in food service and facilities management committed to enhancing the day-to-day experiences of people and creating a better quality of life for all. As part of Sodexo Live, employees are not just taking on a job but joining a company that values purpose and impact. The company provides integrated services, including food service, catering, and facility management, designed to deliver memorable experiences for both consumers and employees alike. Sodexo Live is dedicated to fostering an inclusive culture where every employee is valued, respected, and empowered to be themselves. They emphasize fairness, respect, and the... Show More
Job Requirements
- High school diploma or equivalent
- zero to one year of relevant experience
- meet minimum legal age for alcohol service
- ability to stand or walk for extended periods
- ability to lift up to 50 pounds occasionally
- good communication skills
- punctuality and reliability
- ability to work varying shifts and open availability preferred
Job Qualifications
- High school diploma, General Education Diploma (GED), or equivalent experience
- zero to one year of relevant experience
- must meet the minimum age requirement to serve alcohol or work as a bartender according to local and state regulations
Job Duties
- Maintain cleanliness and condition of the bar, bar furniture, tables, and other tools
- collect empty glasses from the bar and wash glassware as needed to ensure an adequate supply for serving customers
- prepare fresh garnishes for drinks using the first-in, first-out (FIFO) system
- restock the bar or designated station with provisions and transfer provisions to the bar area
- anticipate and communicate replenishment needs
- maintain cleanliness of the bar area, beer drawers, and storage and refrigeration areas to comply with health code standards
- walk or circulate significantly throughout the shift
- stand or walk for long periods, potentially exceeding 8 hours
- reach, bend, squat, push and/or pull, frequently lift up to 35 pounds and occasionally lift/move up to 50 pounds
- attend work and report to scheduled shifts on time with sufficient regularity
- perform other tasks as assigned which may vary between accounts depending on business needs and customer requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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