Cooks/Line/Prep/Pit

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $25.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Tips
Employee Discounts
meal provided during shifts
Supportive team environment
opportunities for growth
flexible scheduling

Job Description

La Traila Barbecue is an innovative restaurant located in South Miami, Florida, dedicated to bringing the authentic flavors and culture of Texas-style barbecue to a vibrant and diverse community. Known for its commitment to quality, flavor, and a welcoming atmosphere, La Traila Barbecue has quickly become a beloved destination for barbecue enthusiasts and casual diners alike. The establishment is more than just a restaurant; it is a community hub where people come together to enjoy expertly smoked meats, bold flavors, and a unique dining experience that celebrates craftsmanship and tradition.

La Traila Barbecue is currently hiring for all kitchen positions including prep cooks, line cooks, pit crew members, dishwashers, and kitchen support staff. This is an exceptional opportunity for individuals who have a passion for cooking, respect for the culinary craft, and a desire to be part of a team that values every detail, from the preparation of each ingredient to the presentation of every plate. The atmosphere at La Traila is built on collaboration, a strong work ethic, and an unwavering focus on delivering outstanding quality to guests.

The kitchen team at La Traila Barbecue plays a crucial role in creating a memorable dining experience, blending traditional Texas barbecue methods with Miami's vibrant culinary scene. Candidates will be part of a dynamic environment where skill, creativity, and dedication are highly valued. Whether you are an experienced culinary professional or someone eager to learn and grow in the food industry, La Traila offers a supportive and inspiring workplace where you can cultivate your talents and contribute to a growing culinary concept.

Working at La Traila means being a vital member of a passionate team that strives to exceed expectations with every dish served. The establishment emphasizes a culture of respect, attention to detail, and a guest-first mentality, ensuring that each meal not only satisfies hunger but also delights the senses and fosters community connections. Joining La Traila Barbecue means becoming part of a unique culinary journey that combines authenticity, culture, and bold flavors in an environment that honors both tradition and innovation. If you are driven by pride in your work, a strong team spirit, and a commitment to excellence, La Traila Barbecue welcomes you to build something special alongside them.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • physical stamina to perform kitchen duties
  • flexible availability including evenings and weekends
  • willingness to learn and take direction
  • commitment to teamwork
  • respect for kitchen hygiene and safety standards

Job Qualifications

  • previous experience in kitchen or food service preferred
  • knowledge of food safety and sanitation practices
  • ability to work in a fast-paced environment
  • strong teamwork and communication skills
  • passion for cooking and learning
  • reliability and punctuality

Job Duties

  • prepare ingredients and kitchen stations for service
  • cook and assemble dishes according to standard recipes and quality standards
  • maintain cleanliness and organization of the kitchen area
  • assist pit crew with smoking and barbecue preparation
  • wash and sanitize kitchen equipment and utensils
  • support teammates to ensure smooth kitchen operations
  • follow health and safety regulations

Job Criteria

Experience

No experience required


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