COOK'S HELPER

This position is for a helper to a cook, baker, or food service supervisor in a state institution's kitchen, or to perform food service duties in a dining room or cafeteria. The role involves assisting in food preparation, cleaning, and maintaining kitchen and dining areas under close supervision. The work includes tasks like washing, chopping vegetables, preparing meals, serving food, washing dishes, and maintaining kitchen cleanliness. The position may involve working with patients, inmates, or student interns under supervision.