Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
employee recognition programs
Career development opportunities
Job Description
Clarendale at Bellevue Place is a distinguished senior living community that offers a vibrant and engaging environment for its residents. Known for its commitment to enhancing the quality of life for seniors, Clarendale focuses on providing compassionate care and exceptional hospitality in a warm, welcoming setting. The community prides itself on fostering meaningful connections and supporting the unique needs of each resident, ensuring they enjoy a fulfilling and enriched lifestyle. By investing in its team members, Clarendale at Bellevue Place strives to create a workplace where employees feel valued, empowered, and part of a larger family dedicated to making a... Show More
Job Requirements
- High school diploma
- Minimum of one year cooking experience in a restaurant or senior living environment
- Ability to adhere to cleanliness, sanitation and operational standards
- Capability to follow nutritional and dietary guidelines
- Strong communication and interpersonal skills
- Commitment to hospitality and resident engagement
- Must be enthusiastic and compassionate
Job Qualifications
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
Job Duties
- Exemplify at all times community standards of cleanliness, sanitation and operational organization
- Responsible for adhering to food quality, appearance and presentation standards at all times
- Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- Exhibit cooking standards of speed, accuracy, and efficiency
- Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
- conduct evaluations to make revisions in operations/procedures to promote improved food service
- Represent the community in a warm and inviting manner, which creates a positive marketing environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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