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Cook - Urgently Hiring

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.25 - $17.75
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay (except California)
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
safe work environment

Job Description

Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the past two decades, the company has expanded significantly by both building new stores and acquiring other franchise operators. This growth has enabled Flynn Group to become the largest Applebee's franchisee in the world, currently owning and operating over 460 Applebee's locations across 24 states. This impressive achievement is a testament to the company's strategic vision, operational excellence, and commitment to quality hospitality. Flynn Group's strong foundation has facilitated its expansion beyond Applebee's, branching out into other highly recognized brands, various countries, and multiple industries.

Among the premier brands under the Flynn Group umbrella are Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. The Flynn Group's mission is clear — to be the premier operator within each of these brands by focusing on its core values: Care Genuinely for People, Play like a Champion, and Win as One. These values guide every aspect of the business, from daily operations to employee engagement and guest experiences.

The role of an Applebee's Cook within Flynn Group is designed to be both fun and challenging, offering opportunities for growth and flexibility. This position is perfect for individuals seeking a dynamic and supportive work environment where teamwork and communication are essential. Applebee's Cooks are responsible for preparing delicious menu items that keep customers coming back for more. They operate in a fast-paced setting, collaborating closely with kitchen and dining room staff to deliver an exceptional dining experience. The company offers competitive wages, daily pay options (except in California), flexible scheduling, healthcare benefits, meal discounts, and a defined career path that can lead to advancement within Flynn Group’s diverse restaurant portfolio.

Flynn Group prioritizes the health, safety, and well-being of its employees. Physical requirements for this role include the ability to stand and move for extended periods, safely lift up to 50 pounds, work safely in hot and sometimes damp environments, and adhere to all hygiene and safety protocols, including wearing protective gear and frequent hand washing. Effective communication and a commitment to making a positive impact are critical for success in this role.

By joining Flynn Applebee's, you become part of a leading global franchise with a track record of excellence and a culture that values people, performance, and progress. Whether you are looking for a flexible work schedule, a fun environment, or a clear pathway for career growth, this job offers an outstanding opportunity to be part of a premier hospitality brand with a supportive team and excellent benefits.

Job Requirements

  • must be at least 18 years old
  • ability to communicate effectively
  • physical ability to stand and move for up to four hours
  • ability to lift up to 50 pounds
  • willingness to work in hot and damp conditions
  • ability to wear protective gear and face coverings throughout the shift
  • ability to frequently wash hands with disinfecting soap

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a fast-paced kitchen environment preferred
  • strong communication skills
  • ability to work well under pressure
  • team-oriented attitude
  • commitment to health and safety standards

Job Duties

  • prepare menu items according to company standards
  • maintain cleanliness and organization of kitchen workstations
  • communicate effectively with team members
  • adhere to all safety and hygiene protocols
  • assist in inventory and supply management
  • ensure timely food preparation and delivery
  • contribute to a positive and collaborative work environment

Job Criteria

Experience

Entry Level (1-2 years)


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