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Cook - Urgently Hiring

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $21.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career growth opportunities
inclusive work environment

Job Description

Flynn Group, founded by Greg Flynn in 1999, began its journey with the acquisition of eight Applebee's restaurants. Over the past two decades, Flynn Group has grown significantly by both building new stores and acquiring other franchise operators, establishing itself as the largest Applebee's franchisee in the world. This robust foundation enabled the group to expand beyond Applebee's into other prominent brands, countries, and industries. Today, Flynn Group operates over 460 Applebee's restaurants across 24 states. As one of seven premier brands within Flynn Group, Applebee's benefits from the group's extensive experience and resources, helping maintain its position as a... Show More

Job Requirements

  • must be at least 18 years old
  • ability to communicate effectively with others
  • commitment to making a positive impact
  • ability to remain stationary and mobile for up to four hours
  • ability to lift up to 50 pounds safely
  • willingness to work in hot and damp environments
  • ability to wear protective hand and face coverings
  • ability to follow hygiene and safety protocols throughout the shift

Job Qualifications

  • high school diploma or equivalent
  • experience in a fast-paced kitchen environment preferred
  • strong communication skills
  • ability to work effectively in a team
  • knowledge of food safety practices
  • ability to follow detailed instructions
  • flexibility to work various shifts including weekends and holidays

Job Duties

  • prepare menu items according to recipes and quality standards
  • maintain cleanliness and organization of the kitchen area
  • communicate effectively with team members and dining staff
  • adhere to food safety and sanitation guidelines
  • assist in inventory management and stock replenishment
  • operate kitchen equipment safely and efficiently
  • participate in team meetings and training sessions

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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