Cook Supervisor - Competitive Benefits

Summit is a leading food service provider specializing in correctional institutions across the United States. The company is dedicated to ensuring that incarcerated individuals receive nutritious, high-quality meals that meet established standards, contributing not only to their physical well-being but also to fostering a sense of community and social interaction during mealtimes. Summit is part of the larger Elior North America network, which is committed to diversity, equal opportunity employment, and the professional growth of its employees. This commitment is evident through the company’s focus on fostering an environment where employees can develop their skills, advance their careers, and contribute positively to their communities.

The role of Cook Supervisor at Summit's correctional facility kitchen in Cheyenne, Wyoming, is a full-time, onsite position offering an hourly wage of $17.00. This position demands an individual who is experienced in culinary arts and adept at supervising a team in a high-volume, fast-paced environment. As a Cook Supervisor, you will be responsible for coordinating, instructing, and overseeing kitchen staff to ensure efficiency and adherence to quality standards. Your expertise in scratch cooking, culinary methods, and food safety will be essential in maintaining the kitchen's operational excellence.

In this role, you will train and guide employees in all facets of food service and sanitation, ensuring that meal services are executed on schedule and that every meal meets the proper standards for portion size, appearance, and temperature. You must possess excellent attention to detail and the ability to multitask effectively, managing several responsibilities simultaneously under demanding conditions. The ideal candidate will also have experience leading a team, fostering collaboration, and promoting a positive work environment.

Working at Summit means being part of an organization that values inclusivity and diversity. Elior North America, the parent company, is an equal opportunity employer and actively encourages applicants from diverse backgrounds and with various abilities. The company provides a supportive workplace environment where employees are encouraged to grow professionally and personally, with opportunities for career advancement within its many segments.

Summit and Elior North America offer comprehensive benefits to full-time employees, enhancing the overall employment experience with medical, dental, and vision insurance plans, voluntary insurance options, commuter benefits, employee assistance programs, 401(k) plans, paid time off, sick leave, holiday pay, and tuition reimbursement. This commitment ensures that employees are well-supported both inside and outside the workplace.

In summary, the Cook Supervisor position at Summit provides a unique opportunity to contribute to a meaningful mission while advancing your culinary career in a dynamic and inclusive setting. If you have a strong culinary background, leadership experience, and a passion for delivering high-quality food service in a correctional environment, this role offers a challenging yet rewarding path forward.