Cook Supervisor - Competitive Benefits

Summit is a renowned foodservice provider specializing in serving correctional institutions across the United States. The company is dedicated to ensuring that incarcerated individuals receive delicious, nutritious meals every day, contributing not only to their physical well-being but also improving their social interactions during mealtimes. As part of the Elior North America family, Summit operates with a pledge to diversity and inclusivity, providing equal opportunities regardless of race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or protected veteran status. Elior North America emphasizes employee development and growth, fostering an environment conducive to career advancement and skill enhancement across various corporate and brand segment roles.

The role of Cook Supervisor at Summit in West Bend, Wisconsin, is a pivotal position within the corrections segment, focused on managing and overseeing kitchen operations within a correctional facility setting. This full-time, onsite role requires an experienced culinary professional who is adept at coordinating and supervising kitchen staff to ensure efficient food service that meets high standards of quality, safety, and sanitation in a fast-paced environment.

As a Cook Supervisor, you will be responsible for instructing and training kitchen employees in all aspects of food service and sanitation protocols. Your leadership will be essential in ensuring meals are prepared on schedule and that food quality meets established portion, appearance, and temperature standards. This role demands a strong emphasis on attention to detail, multitasking capabilities, and the ability to maintain a positive and productive work atmosphere. You will also be expected to apply your knowledge of proper culinary methods and techniques to oversee scratch cooking practices, ensuring that the food prepared is of superior quality.

Candidates who join the Summit team will enjoy competitive compensation ranging from $18.00 to $20.00 per hour and a comprehensive benefits package that supports their health, financial security, and work-life balance. Benefits include medical, dental, and vision coverage, voluntary insurance offerings, discount programs, commuter benefits, 401k options, paid time off, holiday pay, tuition reimbursement, and an employee assistance program.

This role is ideal for individuals with prior culinary experience in high-volume establishments who aspire to take on supervisory responsibilities in a structured and mission-driven environment. Summit values those who can combine their culinary expertise with strong leadership and customer service skills to make a positive impact within the corrections foodservice industry. If you are looking to join a company committed to employee growth and delivering exceptional service under demanding conditions, this Cook Supervisor position offers an excellent opportunity to advance your career while contributing to a meaningful cause.