You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Cook - Restaurant 201313 - 1001 N. Brazosport Blvd, Freeport, TX 77541
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.50 - $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
flexible scheduling
career advancement
Job Description
Church's Chicken is a renowned quick service restaurant chain that has been serving authentic, delicious comfort food for over 60 years. Known for its crispy fried chicken and a warm, welcoming atmosphere, Church's Chicken is a place where hard-working individuals can grow their careers in a fast-paced yet supportive environment. The company emphasizes quality and customer satisfaction, making it a favorite choice for those seeking real comfort food. Church's Chicken is committed to diversity and inclusion, proudly operating as an equal employment opportunity employer, ensuring that hiring and employment decisions are made without discrimination based on race, color, religion, sex,... Show More
Job Requirements
- ability to frequently stand and/or walk on hard floors for up to eight hours
- capacity to lift and stack 35 to 50 pounds frequently and occasionally carry items weighing up to 75 pounds
- ability to safely use kitchen equipment such as fryers and batter tables
- understanding of and adherence to food safety protocols
- willingness to maintain cleanliness and organization in the kitchen and storage areas
- ability to communicate effectively with customers, management, and team members
- meet physical demands such as stooping, reaching, climbing stools or ladders as necessary
Job Qualifications
- high school diploma or equivalent preferred
- previous cooking experience in a restaurant or food service environment advantageous
- knowledge of food safety and sanitation standards
- ability to follow recipes and operating procedures accurately
- good communication skills to interact with management and team members
- ability to work efficiently in a fast-paced environment
- physical stamina to meet the demands of the job including lifting and standing for extended periods
Job Duties
- set up the batter table, collect all necessary smallwares, and prepare batter mix
- ensure that call sheets are complete, posted and used
- check all equipment and immediately report any malfunctions within the area to the manager in charge
- color balance fryers and add sufficient shortening to maintain proper shortening levels
- filter and clean all fryers at designated times following safety guidelines
- pan sufficient chicken for operational needs
- prepare and cook all food products according to business needs and manager directives
- ensure all food products meet specifications, procedures, and quality standards including holding times
- maintain a clean work area by practicing clean-as-you-go sanitation and safety procedures
- verify all necessary product and supplies are stocked at the batter area
- maintain organization and cleanliness of the cooler
- perform other tasks as assigned by the manager in charge of shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: