Cook - Prep Cook - Dishwasher

Meddys is a renowned full-service restaurant specializing in high-quality, healthy Mediterranean cuisine. Established in 2014 on East Harry Street in Wichita, Kansas, Meddys has grown from a single location to a respected chain with multiple branches. Today, Meddys operates five branches in Wichita, four in the Kansas City Metro area spanning both Kansas and Missouri, and has recently expanded into Oklahoma with locations in Tulsa and Oklahoma City as well as new restaurants in Omaha, Nebraska, Salina, Kansas, and Moore, Oklahoma. This expansion illustrates the company’s commitment to sharing its flavorful and nutritious offerings with a broader audience, delivering a unique dining experience that combines fresh, locally sourced ingredients with excellent hospitality in a relaxed, modern atmosphere.

Meddys strives to provide mouthwatering food such as signature dishes like hummus, shawarma, and pita, combined with complimentary sauces and cocktails tailored to meet customers’ dietary needs. The establishment prides itself on offering swift service at affordable prices without compromising on quality or taste. The company’s core mission revolves around nourishing their customers with freshly prepared, healthy meals while maintaining an environment that welcomes everyone with friendly service and warm ambiance.

This job posting focuses on hiring skilled cooks and prep cooks who are passionate about preparing delicious meals according to the menu while supporting kitchen operations effectively. Additionally, the company is looking for dependable dishwashers to maintain hygiene and cleanliness by ensuring dishes, cutlery, glassware, and large cooking utensils are cleaned to professional standards. The nature of employment is team-oriented with a strong emphasis on accountability, timely execution of tasks, and producing great food that satisfies customers’ expectations.

Team members at Meddys are expected to collaborate, maintain high standards, and contribute to creating a positive dining experience for guests with the company providing clear and attainable goals that reward individual and collective success. The role entails multitasking in a busy kitchen environment, following food safety guidelines meticulously, and being self-motivated to work efficiently in high-pressure situations. Physical endurance is necessary as cooks and staff will spend extended periods standing and engaging in various kitchen activities. Candidates who thrive in fast-paced environments and enjoy working with fresh ingredients to create mouthwatering meals will find a career opportunity at Meddys fulfilling and rewarding.